Tuesday, November 2, 2010

Amy and Dave's wedding at Buena Vista Country Club on 10/29/10

The card table arrangement looked so cool!

I absolutely LOVED Amy's flowers! She told us the colors and let us do whatever we wanted! So I ordered in some fun purple kale, fiddles, dahlias, privet berries, chocolate cosmos, burgundy amaranthus, brown gerberas, and Mango mini callas. The bridesmaids carried the same flowers in an over the arm long stem presentation style. They looked AWESOME against the chocolate dresses!

We decorated the arbor (created by the groom Dave) with spanish and sheet moss, smilax garland, fall mums, and mini pumpkins. To decorate the aisle, I wrapped the top of the posts with fresh sheet moss and then attached a small pumpkin. Then we tied on chocolate sheer ribbon and hung fall leaves from the ribbons. It looked so cute!

The bride and groom wanted a very natural centerpiece. We started with a base of both mosses, and then added lots of pumpkins and goards, then tucked in some mums to add some color. The favors were candy coated caramel apples from Sassy Sweets in Hammonton (they looked AMAZING)!

The card table looked great! We filled a freshly cleaned pumpkin with a cool mix of fall flowers and then added loads of pumpkins, goards, mosses, mums, and Indian corn around it.  Amy and Dave, I loved working with you guys! I loved watching the ceremony and I am so happy you guys were ecstatic!

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